Campoamor, 50. 15/20€
Upon entering this Polish restaurant in the smell the smell of beet and sausage smell.

This easy recipe also serves a picaeta among colleagues and for a reception at the ambassador's house.

Of. of the port, 318
There are very special cocktails, I love the apple fire, With tequila, agave, apple, Lima and red chili.

Recipe
This recipe is tasty, fun, simple and fast, conquer the guests instantly.

To liven up this piece of rice we can listen to Koko Taylor with his “I’m to Little Mixed Up”.

In this recipe there are two fundamental elements, Smoked salmon and fresh cheese cream, that we are going to tune ourselves, To taste and following our instinct.

Domingo Painter, 40
El Mediterráneo le da buenas ideas, como las alcachofas en caldo de paella que todo el mundo celebra.

Como ambientación musical para la elaboración de esta receta os dejo un tema de Rufus Thomas, “The Memphis Train”.

Emili Panach i Ramos “Milo”, 4
La especialidad es un espléndido steak tartar, extendido en una fina capa sobre el plato y acompañado de patatas paja y pan tostado.

¡Buñuelos de bacalao para un distópico octubre post-Fallas!