the arnadí, a pile of surprises

tastaldaci.com

Before the most spring-like gatzara of the Valencian Easter breaks out, with their banners, monkeys and scrambled eggs on each other's foreheads, it seems that Holy Week is already preparing the way to Llepol with traditional preparations that do not leave anyone indifferent, neither visually nor gustatory. the arnadí, one of the most emblematic sweets on both sides of the Xúquer at this time, it is planted on our tables with an impetuous form as if pointing to the sky. this month, we dive back into the recovery of traditional preparations from our gastronomic memory with a chestnut arnadín that dominates Ribera Alta and that he gives us, again, feelings rooted in our land. Get the full story at <tastaldaci.com>. XAVIER BENAVENT