Primate Reig, 153 · T. 960 508 919
The apprentice has taught us a valuable lesson: An impressive restaurant does not need a huge venue or ornate decoration, it only requires good chefs. We are sure here were students one day, but now they teach good eating classes in this small and cozy place that overlooks Primat Reig Avenue from its large window.. Its fusion cuisine and imported flavors from all over the world create an eclectic menu., where each plate is a safe value. Los dim sum of marinated pork loin with Chinese five spices are bites of heaven, The hot tuna belly ceviche with corn sauce is instantly surprising, and we almost have no words to describe the future proposal of the letter, the gyozas of sock of rap. In these cases one would want to have three stomachs, but since it is not like that, we will have to return soon, because our palate continues to be eager for knowledge. RATATOUILLE
