Luis de Santángel, 1 · T. 685 201 413. 20 · 35€
There is no doubt that when choosing the name they were right., well alchemy is what they do: the perfect combination of elements in their expert hands creates the magic that makes us travel to Italy in just a second, no lines or tourists. Menu of three starters made from fresh market ingredients (unforgettable piadina with buffalo mozzarella, arugula, Italian mortadella and truffle), followed by three casseroles of fresh pasta, What they make every day with flour from a town near Ravenna, where the chef comes from. It is surprising to discover pasta cooked in such different ways, as his pasta stew with beans shows us, very fine dish against all odds, or their black tartufo noodles with egg, where simplicity wins the bet. The accompaniment of natural French and Spanish wines, recommended and chosen with care and total success, close a fascinating European experience. RATATOUILLE
