Cooks with a Future at Home

#CookswithFuturoatHome is the proposal with which, from 2016, Bouquet and Cervezas Alhambra present the most promising gastronomic talents of València. First, because the quarantine decreed due to the coronavirus crisis prevented us from leaving the house and, after, because the cultural machinery of the city remains paralyzed due to fear of crowds, Rambleta has had to adapt its meetings to the format online a Facebook Live. He Monday 11/5 at 7pm., journalist Paula Pons led the first gastronomic meeting with Rakel Cernichar, one of those voices that has made a name for itself in the Valencian gastronomic scene in a very short time.. After studying cooking in Valencia and living for a while in London, Cernicharo kept the Karak restaurant in the Carmen neighborhood and in 2017 moved to the basement of the new Hotel One Shot Mercat 09 on the popular Calle de las Cestas. A few months before the new opening, Cernicharo was the winner of the television show Top Chef, what catapulted her to national fame. He Wednesday 27/5 at 7pm. we have new session, Honôo's chef Edu Mirror will share his experience preparing a live recipe with oriental touches that will be paired with Alhambra Beers. A meeting to discover the secrets of Japanese gastronomy. AU