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Date

19 February 2026

Learn how to prepare your Sauerkraut Primer (cooking workshop)

We invite you to the first meeting of the cycle: Gastronomic Thursdays at the Chamber of Books.
Learn how to prepare your sauerkraut first
Thursday 19 February 18 a 19.30 hs
– We will prepare our first fermented
– We will learn how to take care of our microbiotics
– We will do a small tasting

LOCATION

The Chamber of Books

C. of the Marquesa Mill, 1
valencia, 46015

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