FEAST returns with a new edition of 17 al 26 April 2026 to show you that art and gastronomy form the perfect couple. During these days you can sign up for gastronomic routes, discover exclusive proposals in different museums and cultural spaces in the city and participate in workshops, tastings and meetings where each bite dialogues with art. Because here gastronomy is about eating well, but also to focus on local talent, in crafts, in the design and in all that heritage that sometimes goes unnoticed. If you like to discover new things, Try products and dishes without prejudice and let yourself be surprised, you have to come to FESTIN 2026!
